4 Tips To Help You Choose The Right High Shear Mixer

As you know that these days a wide range of impeller styles and sizes are easily available in the marketplace. And it can be very difficult to decide what type of high sheer mixer is good for your purpose. So we are here to help you with 4 important tips to identify the right high sheer mixer.

1.    Application

The first step to choose the right high sheer mixer is to know to identify the objectives of your mixing, what you want to get and what to evade. Blending, emulsification or solid suspension, each purpose has their different requirement. For example, Peanut butter plant manufacturers have their own have different requirements that certain high sheer mixer performs better than others. 

2.     Maximize your flexibility

Only select a high sheer mixer that can give you the maximum possibility of flexibility. By doing this you can use it for a wide range of products like mayonnaise plant, peanut butter, ketchup and so many. Key flexibility-enhancing features to take care of:

•        Variable volumes: the option to switch from batch to semi-continuous or continuous production as your quantity grows, without any add on cost.

•        Scalability: the option to get reliable quality in changing production volume

•        Product flexibility: the facility to make a wide range of items.

•        Control: the capability to calculate and organize product quality parameters.

3.    Don’t avoid food safety

As a part of the food industry, you should never compromise with food safety, as you endeavor to protect your consumers and your brand reputation as well. You can keep focus and decrease the risks by choosing a supplier that:

•        Has the best record on food safety

•        Presents best & hygienic mixer design

•        Uses only food-grade substances in its machine

•        Regularly reviews component providers for fulfillment

•        Supplies mixers with a useful built-in cleaning system for all product and major areas

4.    Keep an eye on the bottom line

To maximize your outcome in commerce where competition is severe and margins lean, every kilowatt of power, every minute of production and every unit of ingredients matters. It seems sensible to try to find a mixing solution that gives you a small total cost of ownership per kilo produced. Look for a mixer that:

•        Cut mixing time without risking the product quality e.g. over-shearing your mayonnaise

•        Cut your power consumption

•        Optimizes the operation of components such as thickeners and stabilizers by combining a vibrant shear system with a fixed mixing method.